Mixed Berry Yoghurt Cup

Ingredients

Cashew/coconut yogurt
Flesh from 1 young Thai coconut
1 C cashew nuts
½ – 1 C water
2 dried figs or 1 tsp maple syrup.
½ Vanilla bean (optional)

Method
You can then blend fruit with the yogurt to make different colours:

• Purple – blueberries
  Red / Pink – raspberries / strawberries / watermelon
• Orange – mango / rock melon / persimmon
• Green – kiwi
• Yellow – pineapple

Blend everything together in a high speed blender or Vitamix . Refrigerate overnight and serve.